Sunday Brunch – 11 a.m. to 4 p.m.
Brunch | Happy Hour | Dinner
THE WANNABE TACOS
Butter lettuce leaf, topped with a blend of roma tomato, basil, garlic, cannellini beans and toasted dukkah (veganese)
HELEO’S HANGOVER CURE
Mango, Pineapple, Cucumber drizzled with Limon, Chili, Salt
MAC-N-CHEESE
Our Four Cheese Blend with Pancetta (optional) and a side of Sriracha
CHEESE ENCHILADAS
Enchiladas topped with a Baked Egg
FRITTATA
Baked Frittata with Goat Cheese, Mushrooms and Chives served with Papitas Bravas and Toast
CROQUE MONSIEUR
Pressed Gruyere and Parmacotto Ham Sandwich Baked with Bechamel Sauce
BAKED FRENCH TOAST
Served with Mixed Fruit and TONS of Butter and Syrup
TORTILLA SOUP
Chicken, Fire Roasted Corn, Avocado and Cilantro
PAPITAS BRAVAS
Roasted Pee-Wee Potatoes topped with Spiced Red Aioli